The role of trace elements in the treatment of diabetes
Everyone knows that diet therapy, drug therapy and exercise therapy is the treatment of diabetes “Troika.” In the diet treatment, diabetic patients tend to focus only on the total calorie meals a day and how to reasonably control the intake of protein, fat and sugar, on the human body needed to take into account the very few other nutrients. In fact, the following types of trace elements in the treatment of diabetes also have a role.
Chromium
Chromium to insulin activation of the human body, the body can intake of sugar into glucose better. Also the role of chromium in glucose metabolism in phosphate mutase; if the lack of chromium in human bodies, and its in vivo activity of this enzyme would decrease the long run, people are bound to affect glucose tolerance (the body’s tolerance for the sugar) is not conducive to the control of diabetes. Chromium is the main source of food for coarse grains, yeast, beer, beans and meat. Mother Health food containing material that is rich in chromium, is the adjuvant treatment of diabetes medicine. According to nutritionists observation, in diabetic patients eat every day at times taking home eight grams of Health, can significantly improve their glucose tolerance.
Zinc
Zinc can affect the human endocrine system multiple functions, it can link with the insulin into complex, and thus play a regulation and to extend the role of insulin hypoglycemic. Once the zinc deficiency, the body’s immune function will decrease, and prone to various infectious diseases, thereby aggravating the condition of diabetes. In addition, zinc can enhance the regenerative capacity of trauma organizations to speed the healing of wounds. The main food sources of zinc are animal foods such as oysters, herring, liver, eggs and so on. In plant foods are soybeans, cabbage, white radish most of the zinc.
Copper
Copper not only involved in normal hematopoietic function of the human body, for maintaining the health of the human central nervous system is also very important. And the human body the secretion of insulin is regulated by the central nervous system. Therefore, the copper in the course of treatment of diabetes may play a role. Copper is the main source of food grains, beans, nuts, animal food, such as offal and shellfish.
Selenium
Diabetes complications such as retinal microvascular disease can lead to blindness. Valley of the selenium containing GSH-Px in diabetic patients can reduce the degree of retinal damage. At present, the blindness of people with diabetes are still expected to make it through the selenium and vision improved. The main food sources of selenium are sesame, marine products (seaweed, kelp, marine fish, etc.), animal offal, eggs and so on.
It should be noted that patients with diabetes should eat at normal times of coarse grains, the better varieties of coarse grains to eat, so food will be able to get more from the chromium, zinc, copper, selenium, potassium and other trace elements. Access to all through the diet of the trace elements (including students from the mother to obtain food chromium) are not due to excessive intake to the body and cause trouble. However, if want to eat nutritious food to supplement the trace elements in a way, it must be prescribed would like
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